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Serves 4


3/4 lb Shrimp, medium


3/4 cup Cilantro, fresh
2 Limes
1 Mango
1/2 Red onion, small


3 tbsp Mayonnaise
1 tsp Sriracha or other asian chile sauce

Baking & Spices

1 14 -ounce package Coleslaw mix
1 Kosher salt
1/2 tsp Sugar

Oils & Vinegars

2 tsp Vegetable oil

Bread & Baked Goods

12 Taco shells, hard
Food Network
Food Network • 43 weeks ago

Shrimp Tacos With Mango Slaw from #FNMag

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