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Grilled Pound Cake with Tequila-Soaked Pineapple

40 mins to make • Serves 8

Produce

8 sprigs 2 tablespoons chopped fresh mint plus, fresh
16 Pineapple rings, fresh

Baking & Spices

1/2 cup Brown sugar, packed light

Bread & Baked Goods

8 slices Pound cake, store-bought or homemade

Dairy

3 tbsp Butter
1 cup Heavy cream

Beer, Wine & Liquor

1/4 cup Tequila reposado
  • Deloris Tubb

    Easy Pineapple Cake Recipe | Just A Pinch Recipes

  • Lauren Partridge

    Grilled Pound Cake with Tequila-Soaked Pineapple Recipe : Marcela Valladolid : Food Network

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You dirty up quite a few dishes (two pots/pans, a lasagne or casserole dish, the blender, the cheese grater and a bowl or two) to make this dish, but it's worth it. I suggest covering the top for the first 10 minutes or so. My cheese got a bit too brown. May have been the oven I used, though.

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