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Serves 6


1 2 -pound flank steak


1 clove Garlic
2 Jalapeno peppers, fresh
1 tsp Oregano, dried
1 cup Pickled jalapeno peppers
4 Poblano peppers
1 White onion, medium

Baking & Spices

1 Kosher salt and freshly ground pepper

Oils & Vinegars

2 tbsp Olive oil, extra-virgin

Bread & Baked Goods

1 Flour tortillas
Food Network
Food Network • 40 weeks ago

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