You might also like pins from these topics

Beats

There’s more to see...
Come take a look at what else is here!
He used Pinterest to start his collection
Join Pinterest to find all the things that inspire you.
Creating an account means you’re okay with Pinterest's Terms of Service and Privacy Policy.
50+
billion Pins
to explore
15
seconds to
sign up (free!)
Visit site

Nuevo Latino Shrimp and Grits

2 hrs to make • Serves 4-6

Meat

1 4-ounce piece Country ham

Seafood

3 cups Water or shrimp stock

Produce

2 cups Chanterelles
1 tbsp Garlic
1 Lime
1 Poblano or yellow or red bell pepper, roasted
1/4 cup Spanish onion
1 tbsp Thyme, fresh

Breakfast Foods

1 cup Corn grits, white

Canned Goods

2 tbsp Chipotles in adobo

Condiments

1 tbsp Achiote paste

Baking & Spices

1 tbsp Cornstarch mixed with
2 Kosher salt and freshly ground black pepper

Oils & Vinegars

3 tbsp Olive oil

Drinks

1/4 cup Coffee

Dairy

4 cut into slabs. 1 cup (2 sticks) unsalted butter, unsalted
4 tbsp Butter, unsalted
1 cup Heavy cream
1/2 cup Manchego
1/2 cup Monterey jack cheese

Beer, Wine & Liquor

1 cup Bourbon

Other

1 pound Kentucky freshwater prawns or about 18 extra-large (16/20) domestic shrimp

Related Pins

For a comfort food classic, try Bobby Flay's 5-star Shrimp and Grits recipe.

Grilled Shrimp Scampi-Bobby Flay : 12 jumbo shrimp, peeled and deveined 1/2 cup canola oil 10 cloves garlic 1/4 teaspoon crushed red pepper flakes 1 teaspoon ground fennel seed Salt and freshly ground black pepper 1 stick unsalted butter 1 large lemon, zested and juiced 1 tablespoon chopped tarragon leaves 2 teaspoons chopped fresh thyme leaves, plus sprigs for garnish 1/4 cup chopped fresh Italian parsley leaves, plus extra for garnish

Paula Deen: Bobby’s Lighter Shrimp and Grits ~ Hold the tomatoes. It's perfect without them.

Stick to Bobby's Garlicky Grilled Shrimp recipe to turn out the most-tender shrimp in only 15 minutes. #RecipeOfTheDay

Recipe of the Day: Bobby's Grilled Shrimp Scampi He adds a smoky flavor to classic lemon-butter scampi by grilling the shrimp.

Baked Shrimp 'n Grits Recipe from Oysters & Pearls

Shrimp and Grits (Paula Deen) -If you've never had grits, it's often like eating creamy polenta.

Sausage & Grits Chowder—a surprisingly easy and delicious soup recipe you'll make over and over again!