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Cuban Pork Chops with Mojo

Gluten free • 1.5 hrs to make • Serves 4


4 (1-inch-thick) bone-in pork chops, thick bone-in


1/2 Avocado
2 cloves Garlic
1 tbsp Garlic powder
1 tbsp Onion powder
1 tbsp Oregano, dried
1/4 cup Red onion
1 Roma tomato
1 cup Watercress


3/4 cup Lime juice, fresh

Baking & Spices

1 tbsp Black pepper
2 tbsp Kosher salt

Oils & Vinegars

3 tbsp Canola oil
1/4 cup Vinegar

Nuts & Seeds

1 1/2 tsp Cumin, ground


1 1/4 cup Orange juice

Beer, Wine & Liquor

1/4 cup White wine

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