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Arthur Avenue Burger

35 mins to make • Serves 4

Meat

1 1/2 lbs Ground chuck

Produce

1 handful Baby arugula, leaves
2 tbsp Basil, fresh leaves
3 cloves Garlic
2 tsp Oregano, fresh leaves
1/4 tsp Red chile flakes

Condiments

3/4 cup Ketchup

Baking & Spices

2 tsp All-purpose flour
2 Kosher salt and freshly ground black pepper

Oils & Vinegars

1 1/2 tbsp Canola oil
1 tbsp Olive oil
2 tsp Red wine vinegar

Bread & Baked Goods

4 Ciabatta rolls or sesame seed hamburger buns

Dairy

1 cup Fontina cheese, grated

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