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    The Pioneer Woman's Blackberry Cobbler

    Homemade Kentucky Blackberry Cobbler to try next blackberry season with my inlaws blackberrys

    Blackberry Cobbler - The Easiest Yet! My dad (that isn't complimentary often) said this was delicious

    "one of the BEST cakes I've ever eaten" - kahlua (or rum) pudding cake from The Pioneer Woman Cooks: A Year of Holidays cookbook @Ree Drummond | The Pioneer Woman on Bridget edwards {bake at 350} blog

    Easy Blackberry Cobbler - Party Desserts Recipes - Southern Living

    Pioneer Woman's pecan pie. Best one I've ever made

    Mocha brownies! Pioneer woman

    Blackberry Cobbler from Pioneer Woman's recipe. Easy and delicious!

    Blackberry Cobbler

    'Pioneer Woman's Blackberry Cobbler' We've had a bumper crop of amazingly plump, juicy, sweet blackberries here this year. So, I just used some to make this. It's very good! It's basically my mom's old 'Wash Day Peach Cobbler' recipe using blackberries instead of peaches -- easy, fast, and good! via annalisesandberg @ Flickr

    Pecan Pie Caramel Cheesecake | Pioneer Woman

    Blackberry Cheesecake Squares Recipe : Ree Drummond : Food Network - FoodNetwork.com Note: Reviews say that a halved recipe for the topping is plenty. Also, other berries such as strawberries or raspberries can be substituted.

    One of my all time fav recipes! Peach Cobbler - So EASY! Dump 5 ingredients in a 9x13 casserole dish, and 45 minutes later, you have cobbler. Make this your first Peach Cobbler, and you will never roll out a pie crust. So yummy.

    PERFECT pie crust EVERY time! This is the pioneer woman recipe. The secret ingredient is vinegar - which makes the BEST, and FLAKIEST pie crust you will ever taste!

    Cream Brulee...the BEST dessert EVER. Recipe from The Pioneer Woman. She finally decided to share it with us!!!! OMG this is sooooo good.

    oh my. ::: Peanut Butter Cake with Chocolate Icing from Irina Dasani Drummond | The Pioneer Woman

    Two Two Easy Peach Cobbler - This recipe calls for two of everything. So simple, you will want to make it again and again.