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    Rum Punch

    5 mins to make, makes 1 gallon

    Ingredients

    Produce

    • 15 Basil, fresh leaves
    • 5 cups Watermelon, fresh
    • 4 cups Watermelon puree

    Condiments

    • 1 cup Lime juice

    Drinks

    • 3 cups Orange juice

    Beer, Wine & Liquor

    • 5 oz Cognac liqueur, orange flavored
    • 8 cups Rum, white

    As seen on The Kitchen: Geoffrey Zakarian's Rum Punch

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    9 comments

    • Nancy Shaffner

      Rum Punch : Instead of pouring single drinks for a crowd, set up a bowl of GZ's punch. The addition of watermelon puree (marinated in Grand Marnier) will wow family and friends.

    • Tammy Beaty

      Rum Punch Recipe : Geoffrey Zakarian : Food Network - FoodNetwork.com --sounds refreshing, sans the alcohol

    • Rebecca Kopp

      We still have rum left over from our wedding! Rum Punch Recipe : Geoffrey Zakarian : Food Network - FoodNetwork.com

    • Elizabeth Denniston

      Rum Punch Recipe with Grand Marnier soaked watermelon puree : Geoffrey Zakarian : Food Network

    • Food Network

      Instead of pouring single drinks for a crowd, set up a bowl of GZ's Rum Punch.

    • Susie Gee

      Rum Punch Recipe : Geoffrey Zakarian : Food Network - FoodNetwork.com

    • Heather Parks

      Amazing summer drinks - cocktails and non-alcoholic.

    • Sha.

      Rum Punch Recipe : Geoffrey Zakarian : Food Network

    • Shonda Clifton

      Rum Punch Recipe Food Network -

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