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Honeydew Melon and Cilantro Ice Pops

Vegan • Gluten free • 8.5 hrs to make • Serves 4-6

Produce

1 large bunch Cilantro, stems and leaves
1 3 cups 1-inch cubes Honeydew melon
1 Lime, Zest and juice of

Baking & Spices

1 Kosher salt
1/3 cup Sugar
  • Shimmerry

    Get this all-star, easy-to-follow Honeydew Melon and Cilantro Ice Pops recipe from Food Network Kitchen.

  • Lindsay Setton

    honeydew cilantro

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