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Raspberry buttermilk sherbert -- the ice cream maker is coming out this weekend

If there's one problem with candy bars, it's that they're never quite big enough. This cake should do the trick! Learn how to make a candy bar cake from Food Network Magazine.

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thecakebar: Buttermilk Strawberry Sherbet

Rainbow Sherbet Dessert Recipe from Taste of Home -- shared by Kathryn Dunn of Axton, Virginia