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The Neelys' Sweet Cola Ribs : Food Network

The Neelys say, "These ribs will blow you away. The smoke and indirect heat leave you with deliciously tender ribs while the cola packs a punch of unexpected sweetness. Our secret is removing the fatty membrane from the ribs before cooking and glazing them to sweet perfection at the end of the grill...
Food Network
Food Network • 45 weeks ago

For Alton's Perfect Pulled Pork, he infuses the meat with flavor from the inside out by soaking it in a molasses brine before smoking it until fall-apart tender. #RecipeOfTheDay

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