3-Ingredient Banana Pancakes Recipe For 1 person (10 mini pancakes) Ingredients 1 1/2 large bananas, ripe to overripe (200g) * 2 eggs 1/8 teaspoon baking powder Maple syrup, butter, blueberries, to serve (optional) * Don’t add too much banana. The pancake will not hold. There should be enough egg to hold mashed banana together.
This breakfast bake is easy on the calories and fat and as pretty as a picture. With its berries and oat-almond topping, it's almost like a tart, sweet fruit cobbler-great with a little Greek yogurt or milk on top.