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  • tori isaac

    Blueberry cobbler!

  • Vanessa Jimenez

    Sweet Summer Desserts

  • Janice DZierra

    Blueberry and Nectarine Cobbler When adding juicy summer fruit (like blueberries) to pies and cobblers, you generally need something to help the fruit coalesce into a sauce. The chefs in the Food Network Kitchens love instant tapioca, as it thickens while fading into the background, letting the fruit shine

  • Food Network

    Weekend cookout dessert idea: Blueberry and Nectarine Cobbler

  • Nancy Hutchinson

    Blueberry and Nectarine Cobbler Recipe from The Fod Network kitchen. A great way to use fresh summer fruit!

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