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  • D. K.

    Trifle also on foodnetwork

  • Kay Allison

    Red, White and Blueberry Trifle Recipe : Food Network Kitchens : Recipes : Food Network

  • Jan Holbrook

    Red, White and Blueberry Trifle Recipe: Two 16-ounce containers strawberries Two 6-ounce containers blueberries One 6-ounce container blackberries 3/4 cup granulated sugar 1/2 tsp finely grated lemon zest 2 tbsp fresh lemon juice Pinch kosher salt One 8-ounce package cream cheese 2 cups heavy cream 1/2 teaspoon pure vanilla extract 1 prepared angel food cake (about 12 ounces) Confectioners' sugar, for garnish, optional 1 1/2 tablespoons apple jelly or apricot preserves, for garnish, optional

  • Shyla Smith

    Fourth of July dessert: Red, White and Blueberry Trifle Recipe

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