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Fried Chicken Feasts : Food Network

Fried chicken -- once a Southern specialty -- has made its way onto restaurant menus across the country. Chefs from Boston to San Francisco are brining, buttermilk-soaking, boldly spicing and frying it up with winning results. Here's where you'll find FoodNetwork.com's editors' favorites. Whether th...

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seriously the BEST Baked "fried" chicken! Crispy chicken marinated in spiced buttermilk then breaded with flour, panko, cornmeal and spices then baked in a little butter -tastes better than KFC without the grease and guilt! #KFCchicken #bakedfriedchicken #friedchicken

fried-chicken// doesn't use flour just a tbl of corn starch which is carby but spread over 2 lbs of chicken legs so no biggie. traci