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Barbecue Jack Chicken - 4 boneless skinless chicken breast halves (6 ounces each), 4 slices pepper Jack cheese, 1 cup barbecue sauce. Cut a pocket in each chicken breast half. Fill with cheese; secure with skewers. Grill chicken, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side, basting frequently with barbecue sauce. 1 serving (1 each) equals 120 calories, 4 g fat (2 g saturated fat), 31 mg cholesterol, 572 mg sodium, 8 g carbohydrate, 1 g fiber, 11 g protein.

Barbecue Spice Roasted Chickpeas is a wonderfully healthy appetizer for your friends on #gameday!

Cilantro-Lime Jalapeno Chicken Salad

Roasted Cauliflower and Chickpea Tacos Recipe on twopeasandtheirpo...

Blackened Chicken by marthastewart: Spice-rubbed chicken breasts are grilled gently until they turn mahogany. #Chicken #Grilled

buffalo chicken breasts - this would probably make a good sandwich, too

Chipotle Grilled Salmon with Pineapple Avocado Salsa ~ Dry rubbed, spicy-sweet salmon is topped with citrusy pineapple salsa with creamy avocado and spicy jalapeño!

Chicken and Avocado Enchiladas in Creamy Avocado Sauce