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Margherita Pizza

2 hrs to make • Serves 1

Produce

1/2 bunch Basil, fresh leaves
4 Garlic cloves
1 tbsp Oregano, fresh leaves
1 tbsp Thyme, fresh leaves
1 (28-ounce) can Tomatoes, whole

Baking & Spices

2 packages Active dry yeast
6 cups All-purpose flour, unbleached
2 tbsp Kosher salt
1 Kosher salt and freshly ground black pepper
1 Recipe fresh pizza dough
2 tsp Sugar

Oils & Vinegars

4 tbsp Olive oil, extra-virgin

Dairy

1 (8-ounce) ball Buffalo mozzarella, fresh

Liquids

2 cups Water
  • Neps

    Margherita Pizza Recipe : Tyler Florence : Food Network. Half the dough recipe for 2 pizzas

  • Food Network

    Tyler's Margherita Pizza #PizzaRecipe #TylerFlorence

  • Blazhen

    Margarita Pizza

Related Pins

Review of Pizza Margherita from Epicurious: amazing!! The crust was so easy and the sauce was really delicious.

This classic Pizza Margherita was invented in 1889 by Naples pizza-maker in honor of Queen Margherita. Now it's a favorite recipe in many homes.

Cruncy Trastevere Pizza Margherita Born in Naples in 1889, by the inspiration of the Neapolitan pizzaiolo Raffaele Esposito.