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    Backyard Baby Back Ribs

    18.5 hrs to make • Serves 8


    2 full racks Baby back pork, ribs


    1/4 cup Garlic powder
    2 tbsp Thyme, ground


    1/3 cup Honey
    1/3 cup Ketchup
    1 tbsp Worcestershire sauce

    Baking & Spices

    9 6 tablespoons rub number
    1 tbsp Allspice
    1 1/4 cups Brown sugar, dark
    3 1/8 tsp Cayenne
    3/4 cup Chili powder
    1 Kosher salt
    1/2 cup Margarita mix


    1 tsp Espresso powder or instant coffee, powder
    1/2 cup Orange juice
    • Kristin Ellis-Levy

      Its what for Super Bowl dinner. Made some changes - half chili powder/half chipolte chili pepper and replace margarita mix with whisky. Backyard Baby Back Ribs Recipe : Alton Brown : Recipes : Food Network

    • Beatriz Varona-Rivera

      Looking for a spicy, tender, rib recipe? *2 full racks/slabs* (about 4 1/2 pounds) baby back pork ribs Kosher salt 6 tablespoons Rub Number Nine, recipe follows 1/2 cup orange juice (not fresh squeezed) 1/2 cup margarita mix 1/3 cup honey 1/3 cup ketchup 1 tablespoon Worcestershire sauce 1 teaspoon espresso powder or instant coffee powder 1/8 teaspoon cayenne pepper Read more at:

    • Karly Creates

      Backyard Baby Back Ribs Recipe | Alton Brown | FoodNetwork (5 stars - 89 Reviews)

    • Natasha KD

      Best BBQ Rib Recipes : Food Network

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