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French Macaroons

2.5 hrs to make • Serves 36

Refrigerated

3 Egg whites, large

Baking & Spices

1 cup Almond flour
1 3/4 cups Confectioners' sugar
1/4 tsp Cream of tartar
1 Fillings, Assorted
2 drops Gel food coloring
1 Pinch Salt
1/4 cup Superfine sugar
1/2 tsp Vanilla

Bread & Baked Goods

1 Pastry bag with

Other

4 Baking sheets
Fine-mesh sieve
Oven with convection setting
3 Silicone baking mats
Food Network
Food Network • 39 weeks ago

#FNMag's French Macarons #GlutenFree #Macaron

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