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Tony's Chicken Tenders with Honey Mustard Sauce

30 mins to make • Serves 3-5

Meat

2 lbs Chicken breasts, boneless skinless

Produce

1 tsp Garlic powder

Refrigerated

3 Eggs

Condiments

1/2 cup Dijon mustard
1/2 cup Honey
1 Honey mustard
1 tbsp Lemon juice
2 tbsp Mayonnaise

Baking & Spices

1 cup All-purpose flour
1/2 tsp Cayenne
1 tsp Lemon-pepper
1/2 tsp Pepper
1/2 tsp Salt
1 Salt and pepper

Oils & Vinegars

1 Peanut oil

Bread & Baked Goods

2 cups Panko bread crumbs
  • Just me fromthenorth

    Tony's Chicken Tenders with Honey Mustard Sauce Recipe : Patrick and Gina Neely : Food Network - FoodNetwork.com - this dipping sauce is a fav

  • Charliena Malcomb

    Didn't try the chicken recipe yet but made the honey mustard sauce and it is AMAZING!

  • LaVerne Bowens

    I've made these chicken fingers for years now & EVERY person to try them has gone crazy for them. They're so full of flavor. Here's the original recipe --» Tony's Chicken Tenders with Honey Mustard Sauce Recipe - Neely's

  • Becca Chess

    Tony's Fried Chicken Tenders (with Honey Mustard Sauce) -- use these on buttermilk biscuits, minus the sauce

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Made these for my family tonight and we loved them! So moist and sweet and have just the right taste with the honey baked in them!

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Grilled Honey Mustard Chicken!! Holy Cow This is Soooooo Yummy!! Definitely a New Fave!!

I've made these chicken fingers for years now & EVERY person to try them has gone crazy for them. They're so full of flavor. I made a few significant changes but here's the original recipe --» Tony's Chicken Tenders with Honey Mustard Sauce Recipe - Neely's

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