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Chicago-Style Italian Beef Hoagies

Chicago-Style Italian Beef Hoagies | Chuck roast translates to big flavor when braised until tender. Instead of simmering on your stovetop, you can also place the Dutch oven in a 350° oven and bake for 2 1/2 hours, turning once after 1 hour.

from Sarah Titus

The Perfect Tuna Melt

The perfect Tuna Melt is ooey-gooey and packed full of delicious flavor, and perfect for the nights when you just want to put something on the table super quick or for that lunch date with your friends.

from Chelsea's Messy Apron

Skillet Beef and Broccoli Ramen

The BEST EVER beef and broccoli served over ramen! Recipe via