Slow-Cooker Pulled Pork Sandwiches

8.5 hrs to make • Serves 4


1 3 -to-4-pound boneless pork shoulder, boneless

Canned Goods

3 tbsp Tomato paste


1 tsp Mustard powder

Baking & Spices

3 tbsp Brown sugar, light
1 Kosher salt and freshly ground pepper
2 tsp Paprika, hot

Oils & Vinegars

1/2 cup Apple cider vinegar
2 tsp Vegetable oil

Nuts & Seeds

1/2 tsp Cumin, ground

Bread & Baked Goods

6 Potato buns


1 Barbecue sauce and prepared coleslaw
  • Single Unite

    Pulled Pork Recipe | Cooker Pulled Pork Sandwiches Recipe : Food Network Kitchens : Recipes ...

  • Christy Hall

    Best-ever Slow Cooker Pulled Pork Sandwich recipe. Bill give this an "A+". It was a more involved slow cooker recipe than I'm used to (some prep work on the stove) but so much more delicious than the simple BBQ sauce + raw meat in the Crockpot.

  • beaubeena

    Used tomato sauce instead of paste and then added corn starch at the end to make it bbq sauce. Also presmoked it on grill before putting in crock pot. Slow-Cooker Pulled Pork Sandwiches Recipe : Food Network Kitchen : Food Network -

  • Mindy Carner

    Slow Cooked Pulled Pork Sandwich

More from this board

Pasta with Roasted Broccoli and Almond-Tomato Sauce: Change things up for pasta night with this hearty dish made with roasted broccoli and pesto-inspired sauce using almonds and basil.

Strawberry-Pretzel Trifles: Layer a pretzel-based crumble between cream cheese filling and sweet strawberries for an individual treat.

Cauliflower is the star in this healthy lasagna, appearing in two roles-once when it's blended into the ricotta cheese filling for texture, and a second time when it's roasted and used in place of the traditional meatballs or sausage. Sweet red bell pepper adds complexity to the tomato sauce and balances the richness of the cheeses.

Halibut Fish Tacos with Cilantro Savoy Slaw: Start a new taco night tradition — forgo meat and cheese fillings in favor of fresh fish and vibrant salsa verde.

Breakfast Sausage with Red-Pepper Gravy: Now you can grab breakfast sausage at the supermarket knowing you can make it special with a simple homemade red-pepper gravy.

Grits with Bacon and Beans: For a hearty yet healthy dinner with minimal prep work, try creamy grits over bell peppers, onions, collard greens and black-eyed peas. Using skim milk to prepare the grits will cut back on excess calories and fat.

Salmon Cakes with Salad: Crab cake fans will love these less-expensive seafood cakes made with salmon and spiced with Old Bay.

Chicken Enchiladas with Roasted Tomatillo Chile Salsa: Tyler Florence cooks up this traditional Mexican favorite with perfect seasoning and just the right amount of heat from the green chiles.

Giada De Laurentiis uses muffin tins to make these individual Linguine and Prosciutto Frittatas.

Barley Risotto with Ham and Mushrooms: Stock your pantry for less by buying grains like barley, rice, quinoa and oatmeal in bulk — they'll cost much less than boxed versions. Use quick-cooking barley in this recipe for a comforting, risotto-style grain dish.

Tyler Florence's 5-star Lemon-Blueberry Cheesecake Bars make for a wow-worthy dessert!

Breakfast-for-Dinner: Spinach and Egg Sandwiches from Food Network Magazine

Peas and Pancetta: What could possibly make shelled fresh peas more delicious? Diced pancetta.

Creamed Vidalia Onions: Stir vidalia onion wedges with a white wine and cream sauce before topping with a panko crumb mixture and baking until golden brown.

Mix your favorite dressings with the Heritage Collection Olive Oil, Vinegar, and Vinaigrette Bottle Set with Acacia Base, available at the Food Network Store.

Rum Raisin Rice Pudding: Ina Garten addes two tablespoons of rum to give flavor to her pudding that can be served warm or chilled.

Find out why Giada De Laurentiis' top-rated Chicken Piccata is such a hit. This dish is a fan-favorite with over 1,300 reviews.

Tyler Florence's top-rated Chicken Enchiladas are a must-try. With over 800 reviews, this recipe is sure to be a hit with any crowd.

Caesar Club Sandwich: For a satisfying lunch, Ina Garten takes sun-dried tomatoes, shaved Parmesan, crispy pancetta and sliced chicken, then sandwiches it all between toasted ciabatta bread.

Proof That Everything’s Better with an Egg on Top

Ina Garten's Asian Grilled Salmon is a fan favorite recipe with over 700 reviews!

Ree's Creamy Chile con Queso

We're counting down's top 20 most-saved recipes of ALL TIME. Here's Lemon-Garlic Shrimp and Grits.

Philly Cheese Steak: It's hard to think of Philadelphia without thinking of it's legendary sandwich. Bobby Flay's Philly Cheese Steak is loaded with steak, melted provolone sauce, onions, peppers and mushrooms.

Ree Drummond's top-rated Twice Baked Potato Casserole is perfect for a winter dinner.