Visit site

Pancakes

Vegetarian • 22 mins to make • Serves 4

Refrigerated

2 Eggs, large

Baking & Spices

1 1/2 cups All-purpose flour
1 tbsp Baking powder
1/8 tsp Nutmeg, freshly ground
1/4 tsp Salt
3 tbsp Sugar
1/2 tsp Vanilla extract, pure

Dairy

3 tbsp Butter, unsalted
1 1/4 cups Milk
  • The Barkers

    Pancakes - I used brown sugar instead of sugar, also tastes great with some chocolate chips!

  • Susanne Stowe

    No Buttermilk Pancakes Recipe : Food Network Kitchen : Food Network

Related Pins

These easy Coconut Pancakes are great for breakfast or brunch. via Amy Lyons Johnson / She Wears Many Hats

Garlic-Roasted Chicken from FoodNetwork.com If you love roasted garlic and juicy chicken--this is for you!

Squash and Spinach Lasagna Recipe : Food Network Kitchens : Food Network - FoodNetwork.com

German Pancake Recipe : Food Network Kitchen : Food Network - FoodNetwork.com saved for the marinated berries topping

Learn how to make perfect pancakes and be the MVP of your family!

Spiced Maple Sausage Patties Recipe : Food Network Kitchens : Food Network - FoodNetwork.com

First day back to school always feels better with a stack of pancakes!

BEST blueberry pancakes recipe!!! I made these this morning and followed the directions exactly except added 1.5 tsp of vanilla. So fluffy and yummy!