Baked Crab Rangoon: 12 Won Ton wrappers in mini muffin tins filled with mixture of 1 can (6 oz.) white crabmeat, drained and chopped 4 oz. softened cream cheese, 2 tablespoons light mayonnaise, finely slice chives, fresh ground pepper to taste. Garnish with a sprinkle of chives. Bake 15-20 min. at 350 degrees until lightly golden and warm. YUM!
Small Bites And Toothpicks Appetizers For Game Day
Recipe of the Day: Giada's Easy Cheesy Baked Tortellini After toiling in the kitchen for days on end, consider a hearty Italian meal with 300+ reviews that couldn't be easier to make. It just takes 10 minutes to prep, by smothering store-bought tortellini in marinara and topping with cheese. From there, let the oven do the rest.
Toasted Ravioli Recipe -- When I used to live in the St. Louis area, Toasted Ravioli (most always a meat variety) was in every hors d'oeuvres selection. Served with marinara sauce on the side for dipping, it is very delicious!