If you loved baked potatoes and mashed potatoes, it’s time that you try smashed potatoes! Small red potatoes are boiled, smashed, and then baked with yummy ingredients like olive oil, salt, pepper, Parmesan cheese, and parsley. This recipe results in an easy, crispy, cheesy side dish that you’ll love to have for dinner.
Delicious! I flash cooked the green beans in boiling water for three minutes then tossed with some canola/ sesame oil, garlic, and ginger. Then, I added all the liquids. Szechuan Green Beans Recipe : Guy Fieri : Food Network