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Simply Deliciousfrom Simply Delicious

Teriyaki Chicken

Pour cette recette fondante et colorée, on mélange des dès de poulet avec de la sauce teriyaki, de la sauce soja, de la cassonade, du gingembre, de l'ail, du jus de citron et de la sauce au piment doux. Il suffit de laisser macérer 20 minutes dans cette marinade avant de faire cuire dans un wok ou une cocotte.

Bon Appétitfrom Bon Appétit

Jerk Chicken

A little sweet, a little hot and oh-so-flavourful, this Jamaican-inspired spice rub is a brilliant way to get excited about BBQ&#8217;d chicken without having to cook outside in the rain! Serve with a side of coconut rice to balance out the heat of the chicken&#8230; JAMAICAN JERK CHICKEN Serves 4... <a href="http://www.farrofresh.co.nz/jamaican-jerk-chicken/">Read More &rarr;</a>

foodnetwork.comfrom foodnetwork.com

Grilled Honey-Glazed Chicken with Green Pea and Mint Sauce : Food Network

Fresh Healthy Summer Recipes : Food Network - Grilled chicken breasts with spicy peach glaze

Eat Good 4 Lifefrom Eat Good 4 Life

Caribbean Chicken

Poulet mariné et caramélisé, cuit au four dans la marinade - Caraïbes - Caribbean Chicken...you will not believe the flavor that this recipe has! By Eat Good 4 Life. #food #recipes

foodnetwork.comfrom foodnetwork.com

Chicken Parmigiana

Chicken Parmigiana : Eggplant parmigiana comes from Sicily and has been reproduced more or less faithfully here. Chicken (and veal) Parm were invented by immigrants to the United States and Canada, possibly in response to meat being much more affordable than it&rsquo;d been in the old country.&nbsp;