You might also like pins from these topics

Cream Cheese Frosting



Visit site

Light Carrot Cake

Vegetarian • 1.5 hrs to make • Serves 8-12


5 Carrots, peeled and grated (about 3 cups), medium
1/2 tsp Ginger, ground
1 tsp Lemon, fresh zest


1 Egg white
2 Eggs, large

Baking & Spices

1 1/4 cups All-purpose flour
1/2 tsp Allspice
1 1/2 tsp Baking powder
1 tsp Baking soda
1 cup Brown sugar, packed light
1 1/2 tsp Cinnamon, ground
3/4 cup Granulated sugar
1 Light cream cheese frosting
3/4 cup Powdered sugar
1 Salt, Fine
1 1/4 cups Whole wheat pastry flour

Oils & Vinegars

1 Cooking spray, Nonstick
1/2 cup Vegetable oil


1/2 cup Pineapple in fruit juice, canned


8 oz Cream cheese, reduced-fat
  • Gisela Hohenstein

    Light Carrot Cake Recipe : Patrick and Gina Neely : Recipes : Food Network

  • Jennifer Jackson

    The Neelys' Light Carrot Cake with Cream Cheese Frosting #CarrotCake I would.make these into cupcakes for better portion control.

Related Pins

The Best Carrot Cake Cupcakes with Cream Cheese Frosting - lightly spiced, perfectly moist, and oh that cream cheese frosting. |

Super moist, spiced Carrot Cake stuffed with sweet Cream Cheese Filling and drizzled with sweet and tangy Orange Cream Cheese Glaze that will have you drinking it straight from the bowl. #carrotcake #easterdessert

Carrot cupcakes with cream cheese frosting

Banana Carrot Cake with Cream of Coconut - Cream Cheese Frosting

'Stick to your fork moist' Banana Carrot Cake with Cream of Coconut - Cream Cheese Frosting