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    Lobster Macaroni and Cheese

    1.5 hrs to make • Serves 8

    Seafood

    2 (8-ounce) raw lobster tails, raw

    Produce

    1 Bay leaf
    2 cloves Garlic
    1/4 cup Parsley, leaves
    2 Shallots, small

    Canned Goods

    2 tbsp Tomato paste

    Pasta & Grains

    1 lb Penne pasta

    Baking & Spices

    5 tbsp All-purpose flour
    1 Black pepper, Freshly ground
    1/4 tsp Cayenne pepper
    1 Kosher salt
    1/2 tsp Paprika, sweet

    Bread & Baked Goods

    1/4 cup Panko bread crumbs

    Dairy

    4 tbsp Butter
    2 cups Cheddar, sharp white
    2 cups Gruyere
    4 cups Heavy cream

    Beer, Wine & Liquor

    1/4 cup White wine
    • Mary Montini

      Lobster Macaroni and Cheese Recipe : Patrick and Gina Neely : Food Network

    • Cooking Channel

      Lobster Macaroni and Cheese - Try this luxurious take on classic mac and cheese, right at home. Chunks of lobster meat, sharp white cheddar, white wine and tomato paste make the ultimate decadent dinner.

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