There’s more to see...
Join millions of other people on Pinterest!
Visit Site

Pasta, Pesto, and Peas

32 mins to make • Serves 12


5 cups Basil, fresh packed leaves
3 tbsp Garlic
1 1/2 cups Peas, frozen
1 (10-ounce) package Spinach, frozen dry


3 tbsp Lemon juice, freshly squeezed
1 1/4 cups Mayonnaise, good
1 1/2 cups Pesto

Pasta & Grains

3/4 lb Bow tie pasta
3/4 lb Fusilli pasta

Baking & Spices

1 3/4 tsp Black pepper, freshly ground
1 3/4 tsp Kosher salt

Oils & Vinegars

1 3/4 cup Olive oil, good

Nuts & Seeds

1/4 cup Walnuts


1 1/2 cup Parmesan


1/4 cup pignoli (pine nuts)

Related Pins

Pasta, Pesto, and Peas Recipe : Ina Garten : Food Network - I made this for a picnic on the beach--yummy!

This easy pasta dinner is great for little kids and adults alike! The bright green color comes from peas and purchased pesto.

Lemon Pesto Pasta with Peas - I just had lemon zest in a pasta dish the other day and I can't get enough!!

15 Minute Vegetarian Meal: Kale Walnut Pesto Pasta -- so much cheaper than using basil and pine nuts, plus perfect to make in winter!

Pesto Pasta Salad | The Pioneer Woman. Crunchy, carby, totally tasty! Reena Dasani Drummond | The Pioneer Woman

Interesting and sounds delicious...Avacado Pesto Pasta

Pasta with garlic scape pesto and fresh peas.

Creamy Pesto Pasta Recipe from Amy Johnson / She Wears Many Hats