Chef Daniel Boulud's take on a classic Lyonnaise pairing of pork and lentils. Make sure the lentils are fully cooked , says Boulud, “otherwise, they don't absorb the seasoning.” Make sure to taste a few minutes before they are drained: They should be creamy with just a slight bite. #saveurlovesfrance
Candy Shop Pizza Pizza shop meets candy shop! Start with Nestle Toll House Refrigerated Chocolate Chip Cookie Dough as your crust, add a rich chocolate and peanut butter sauce, then top with your favorite chopped candy for a treat that kids (and the kid inside!) are sure to love!
New York Style Pizza Dough Recipe - only 4 ingredients to make the best pizza dough - this dough is so easy to work with! Make the dough and refrigerate until ready to use. Can make up to 3 or 4 days in advance. Great tips to make THE BEST pizza EVER! Better than any restaurant!
Pull-Apart Pizza Recipe - only 4 ingredients! Refrigerated pizza dough, sauce, cheese and your favorite toppings. The dough is cut into little bite size pieces and topped with the sauce, cheese and toppings.