Food Network, Sweet Potatoes Recipes, Side Dishes, Brown Sugar, Orange Zest, Mashed Sweet Potatoes, Rachel Ray, Sweet Potato Recipes, Rachael Ray
1 Sweet Potato 1 Can of Pumpkin (Organic is better.) Dash of Cinnamon Scoop of Walnuts Directions: Combine then Mash Sweet Potato & Pumpkin. Sprinkle Cinnamon according to personal taste. Fold in Walnuts to your preference. (I like a lot!) Heat in microwave or oven.
How to Make Mashed Potatoes: There’s more than one “right” way to make this classic comfort food.
These homemade mashed potatoes are extra creamy thanks to a little cream cheese. They’re so good you’ll want to make them for every family dinner—not just Thanksgiving. No need for a mixer; you can mash these babies easily by hand. Click through for the step-by-step instructions and photos!