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    Spaghetti with Tomatoes, Black Olives, Garlic, and Feta Cheese

    Vegetarian • Serves 4


    3 1 1/2 pounds tomatoes
    3 tbsp Flat-leaf parsley
    3 cloves Garlic


    3 tbsp Capers
    1/2 cup Kalamata or other black olives, pitted

    Pasta & Grains

    3/4 lb Spaghetti

    Baking & Spices

    1/4 tsp Black pepper, fresh ground
    1/4 tsp Salt

    Oils & Vinegars

    6 tbsp Olive oil


    1/4 lb Feta cheese
    • Jean Askwith

      Greek Spaghetti Salad with Tomatoes, Black Olives, Garlic, and Feta Chees - Here's an ideal summer pasta with fresh tomatoes as the main attraction. Feta complements the tomatoes beautifully, and the heat of the pasta and hot garlic oil make the cheese meltingly soft.

    • Genevieve Lauryn

      Spaghetti with Tomatoes, Black Olives, Garlic, & Feta Cheese Recipe | Summer Pasta, Italian, Greek, Fresh Tomato, Kalamata Olives, Feta Cheese, Capers, Parsley, Olive Oil, Garlic, Spaghetti, Vegetarian Cooking, Fast, Easy | Wine Pairing: The saltiness of the olives and feta cheese and the acidity of the tomatoes make a refreshingly fruity red wine such as a Beaujolais-Villages the perfect thing to serve.

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