Better Cake Mix Trick - Look at the directions on the cake mix box… add one more egg (or add two additional if you want it to be really rich) double the oil amount, but use melted butter instead of oil use milk instead of water....Paula Deen does this...I do too and it's wonderful!
1 cup Bisquick 1/4 cup butter or margarine, softened 2 to 3 tablespoons boiling water Bisquick Pie Crust Recipe Instructions Heat oven to 450 degrees F. Mix Bisquick and butter in a small bowl. Add water; stir vigorously until soft dough forms. Press with floured hands into a 9-inch pie plate. Bake until light brown, about 8 to 10 minutes. Cool and fill.