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  • Brooke Sauder

    Ricki Heller’s Gluten Free Soy Free Sugar Free Grain Free Vegan Chocolate “Buttercream” Frosting - WOW! If you are looking for gluten free vegan frosting recipes that will rock your world, Ricki Heller's incredible buttercream frosting will do the trick.

  • Kim Calhoun

    Sugar Free, Grain Free, Dairy Free, Nut Free Soy Free Chocolate “Buttercream” Frosting

  • Rachael Aeling

    Gluten Free Soy Free Sugar Free Grain Free Vegan Chocolate “Buttercream” Frosting Made with sweet potatoes!

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Said to be some of the best chocolate buttercream frosting ever! Pinner: I tried it and it's the best I've ever made!!

#paleo Pumpkin Bars with Coconut Cream Frosting: 1 can (15 oz.) pumpkin; 1 tsp cinnamon; ½ tsp ground ginger; ¼ tsp cloves; ¼ tsp nutmeg (or 2 teaspoons pumpkin pie spice); ¼ teaspoon vanilla; 2 eggs; ½ cup coconut flour; 1 teaspoon baking powder; ¼ cup almond milk blended with 5 dates for sweetening | Coconut Cream Frosting: 1 can full-fat coconut milk; ¼ teaspoon vanilla

Beat 1 c. softened butter for about 3 minutes. Add 4 c. sifted confectioner's sugar and stir on low until incorporated. Add 1 T. vanilla extract and 3 T. heavy cream. Beat on medium-high for 3 minutes. If thinner frosting is desired, add additional cream 1 T. at a time until desired consistency is reached.

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