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  • Brooke Sauder

    Ricki Heller’s Gluten Free Soy Free Sugar Free Grain Free Vegan Chocolate “Buttercream” Frosting - WOW! If you are looking for gluten free vegan frosting recipes that will rock your world, Ricki Heller's incredible buttercream frosting will do the trick.

  • Marie-Samuelle Martin

    Ricki Heller’s Unbelievable Chocolate “Buttercream” Frosting - The fabulous Ricki Heller from Diet, Dessert and Dogs shares her AMAZING Gluten Free Soy Free Sugar Free Grain Free Vegan Chocolate "Buttercream" Frosting. WOW! With sweet potato puree

  • elev8 dezign consulting

    Gluten Free Soy Free Sugar Free and Dairy Free Vegan Chocolate Buttercream Frosting

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Said to be some of the best chocolate buttercream frosting ever! Pinner: I tried it and it's the best I've ever made!!

  • Kathy Lesage

    This is the only chocolate buttercream recipe I use. It really is fantastic!!

  • Ali

    just made it...Sooooo Delicious!! And it was so easy and quick to make too!

  • Nannette Baker

    It's ok. I kept having to add more powdered sugar. Won't be making it again.

  • Leah-anne S

    Just made this: easily halved the recipe and the consistency came out perfectly!

  • Cody Young

    Red goats that play soccer are pretty cool too.

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The Spunky Coconut: Chocolate Doughnuts With or Without an Egg (grain-free, egg-free)

Blackberry Buttercream Frosting 1 c unsalted butter, room temperature ½ c seedless blackberry jam 4-6 cups powdered sugar Beat butter and jam with electric mixer with paddle attachment. Cream until well incorporated, bout two minutes. Gradually add powdered sugar until you reach the desired consistency.

Classic Yellow Birthday Cake with Nutella Buttercream Frosting

Buttercream 101 ~~ a no-fail basic buttercream recipe, you add ingredients to make it your own!

  • lynn landers

    My mother used to substitute maple or peanut butter instead of vanilla. Apple sauce spice cake with the maple or peanut butter frosting is heavenly.

Decadent Gluten-Free Chocolate Cake. Can't wait to try this recipe! (It has a healthy "surprise" ingredient.)

  • Kalyn Parmenter

    Just made it tonight for a friends birthday who can't eat wheat. As a person who doesn't have to eat gluten free, I would eat this all the time. Very moist which is rare for chocolate cake and not too dense. SOOO delicious! Next time, I will probably just do whipped cream for the frosting. It was very rich.

Gluten-free chocolate gingerbread (dairy-free, too)

Grain-Free Chocolate Cake with Strawberry Cream Frosting from Tongue TIcklers