Mashed turnips & rutabagas - lighter than traditional mashers. Yum!

Mashed turnips & rutabagas - lighter than traditional mashers. Yum!

Spicy Shrimp with Ginger-Garlic Long Beans | Fine Cooking

Spicy Shrimp with Ginger-Garlic Long Beans

Asian Jicama and Cucumber Slaw…Awesome tucked inside of tacos! 40 calories and 1 Weight Watcher SmartPoint

Asian Cucumber & Jicama Slaw

Asian Jicama and Cucumber Slaw…Awesome tucked inside of tacos! 40 calories and 1 Weight Watcher SmartPoint

Paleo Asian Green Beans - 2 tablespoons sesame oil 1/4 teaspoon red pepper flakes 4 cloves garlic, thinly sliced 1 inch piece of fresh ginger, minced 12 ounces french green beans 2 tablespoons coconut aminos 1 tablespoon white wine vinegar 1 teaspoon honey

Asian Green Beans

Paleo Asian Green Beans - 2 tablespoons sesame oil 1/4 teaspoon red pepper flakes 4 cloves garlic, thinly sliced 1 inch piece of fresh ginger, minced 12 ounces french green beans 2 tablespoons coconut aminos 1 tablespoon white wine vinegar 1 teaspoon honey

This beet greens and feta pasta recipe is a great, easy way to use beetroot tops from the farmers' market.

Beet Greens and Feta Pasta

This beet greens and feta pasta recipe is a great, easy way to use beetroot tops from the farmers' market.

Beet Greens ~ Delicious way to serve beet greens and other greens such as collard or kale.  Beet greens sautéed with bacon, garlic, onion, in a sweet and sour sauce. So easy! On SimplyRecipes.com

Beet Greens ~ Delicious way to serve beet greens and other greens such as collard or kale. Beet greens sautéed with bacon, garlic, onion, in a sweet and sour sauce. So easy! On SimplyRecipes.com

Roasted Brussels Sprouts & Squash with dried cranberries & dijon vinaigrette

Roasted Brussels Sprouts and Squash with Dried Cranberries and Dijon Vinaigrette

27 of the Most Delicious Things You Can Do to Vegetables | They are all worth giving a try! #YoDish

27 Of The Most Delicious Things You Can Do To Vegetables

27 of the Most Delicious Things You Can Do to Vegetables | They are all worth giving a try! #YoDish

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