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  • Julie Ann

    Chickpea, Tomato Salad & Fresh Basil Salad

  • Nina Downs

    Chickpea and Tomato Salad with Fresh Basil - 1 can chickpeas, drained and rinsed About 1 pint grape tomatoes, halved 25 large basil leaves, chopped 3 cloves of garlic, minced 1 tbsp red wine vinegar 1 tbsp apple cider vinegar 2 tsp olive oil 1/2 tbsp honey pinch of salt

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Chickpea & tomato salad 1 can chickpeas, drained and rinsed About 1 pint grape tomatoes, halved 25 large basil leaves, chopped 3 cloves of garlic, minced 1 tbsp red wine vinegar 1 tbsp apple cider vinegar 2 tsp olive oil 1/2 tbsp honey (10g) pinch of salt

Chickpea and Tomato Salad with fresh Basil - Click image to find more hot Pinterest pins YUUUUMY

Chickpea and Tomato Salad 1 can chickpeas, drained and rinsed About 1 pint grape tomatoes, halved 25 large basil leaves, chopped 3 cloves of garlic, minced 1 tbsp red wine vinegar 1 tbsp apple cider vinegar 2 tsp olive oil 1/2 tbsp honey (10g) pinch of salt Toss all ingredients together and chill for at least 20 minutes, allowing all the flavors to merge.

Chickpea and tomato salad with fresh basil..

Chickpea and Tomato Salad with Fresh Basil

Fresh Basil Pesto recipe: 3 cups packed fresh basil, 2/3 cup extra virgin olive oil, 1/2 cup pine nuts, toasted until golden and cooled, 2/3 cup grated Parmesan cheese, 2-3 cloves garlic, minced, Salt and pepper to taste

Chickpea Salad with Ginger by the yummybits: This easy to prepare salad is vegan, gluten free, and raw! #Salad #Chickpea #Ginger

Simple and fresh | la casa sin tiempo

Can it really be? Is Labor Day Weekend just a few days away? A friend of mine mentioned that starting next week, Starbucks will begin brewing their Pumpkin Spice Lattes; I actually learned that if you’re really yearning for a taste of fall, you can probably even order one now. But as much as I adore pumpkins and spice and all things nice, I think I want to hang on to summer just a wee bit longer.

Tomato Basil Mozzarella Salad--I love basil and this recipe includes tomatoes, mozzarella balls, olive oil, basil, salt & pepper. Excellent as a side dish or main course or appetizer salad:) Enjoy kids!