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Crockpot Italian Chicken: 4 chicken breasts, 1 packet Zesty Italian dressing seasoning, 1 8 oz. cream cheese (softened), 2 cans cream of chicken soup; Cook on low for 4 hours. If sauce is too thick, add a little milk. Serve over pasta.
They say the sense of smell is the biggest memory trigger, but I have to argue that the sense of taste is right up there. I present you with this evidence: the 1998 Super Bowl, my parent's living room, an oversized cheese head (yes, a hat constructed of foam cheese), and a bowl of steaming chili, heaped with a generous dusting of sharp Wisconsin cheddar.
made this tonight. it was delicious. didn't have cream of chicken, so used cream of mushroom. my non-mushroom-eating fiance didn't know, and LOVED it. :)
Chicken, Jalapeno & Cheddar Casserole. Family was home this weekend and Pinterest recipes were on the menu. I made this delicious chicken recipe from the blog, Kayotic Kitchen and without my tweaking, I'd still give it a 5-star rating. It's time-easy to make!