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    halibut w/ smoky orange vinaigrette

    Caribbean Sea Bass with Habañero, Pineapple and Honey

    Hawaiian Crunch Halibut with Lemon Butter Sauce {recipe}

    MUSTARD MAPLE SALMON 1/3 cup real maple syrup 3 tablespoons whole grain mustard 1 teaspoon cider vinegar 1/2 teaspoon fresh thyme leaves Salt and freshly ground black pepper to taste 2 pounds fresh salmon, skin on

    halibut with ginger mango chutney - I made it with tilapia

    10 Healthy Fish Recipes

    Grilled Halibut, Eggplant, and Baby Bok Choy with Korean Barbecue Sauce Recipe at

    Fish in White Wine and Lemon Sauce -I only made this with Tilapia. I havent use anchovy paste nor chili paste but (i'll like to try) I add some smoke paprika and instead of Italian parsley I use cilantro oh and much more garlic. Looks elegant, super easy, super good.

    Oven Fried Catfish--1 cup buttermilk 2 tablespoons hot sauce 4 catfish fillets 2 tablespoons olive oil 1 cup flour 1 cup yellow corn meal 2 teaspoons crab boil seasoning, preferred brand: Old Bay

    Baked Halibut with Sour Cream, Parmesan, and Dill Topping

    Salmon Mango Salsa For Mango Salsa: 1 mango, cubed 1 avocado, cubed, 1/4 cup red onion, diced, 2 tablespoons fresh cilantro, chopped, 2 tablespoons lime juice 1/2 tablespoon olive oil 1/2 teaspoon Sea Salt Toss all of the ingredients together and serve over top of the Salmon.

    Baked halibut. It was delicious. Really simple and pretty quick dinner. Paired it with salad.

    1 pound of Haddock filets 3 tablespoons lime juice 1 tablespoon worcestershire sauce 1 teaspoon minced garlic 1/2 teaspoon cajun seasoning Parsley flakes olive oil sea salt pepper aluminum foil

    Good looking recipe for cooking white fish: Baked Fish with Lemon Butter & Capers

    Heavenly Halibut

    pan-seared scallops in butter and white wine

    salmon baked in foil Ingredients: 3 tablespoons honey or agave nectar 1 tablespoon white wine vinegar 1 tablespoon extra-virgin olive oil 1 tablespoon minced fresh thyme 2 garlic cloves, minced 1/2 teaspoon salt 1/2 teaspoon ground pepper 1/2 salmon (about 1-1/2 pounds), with or without skin (remove before eating)

    Grilled Chili Lime Talapia 1 pound of Tilapia Filet's (4 fillets) 1 lime-sliced in half 1 Tbs of chili powder 1 Tbs of garlic powder Coarse sea salt & ground pepper 2 cups of Fresh Spinach 1 tablespoon finely chopped shallot Olive oil

    Sweet Orange Salmon |

    Easy Baked Fish Fillets |