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Dining Room, Fera, London, Guys Olive, Interiors Design, Claridges, Restaurants Design, Claridge Hotels, Simon Rogan
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Guy Oliver Tells AD About His Design for Claridge’s Restaurant - The walls and columns feature onyx detailing.
Interior designer Guy Oliver wrapped the perimeter of Fera, the new farm-to-table restaurant in London’s legendary Claridge’s hotel, with a band of honey and amber onyx. The room also has calm gray walls, leather banquettes in soft green, sage curtains and carpets, and a dramatic sandblasted manzanita tree at the center.