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    Tuna Cakes with Fresh Tomato Salsa

    Makes 4


    3 5oz cans Albacore tuna


    2 cloves Garlic
    2 Green onions
    4 tbsp Parsley
    4 Roma tomatoes
    3/4 cup Yellow onion


    1 Egg, large


    1 1 1/2 teaspoons jalapeno tabasco, green
    1 tbsp Dijon mustard
    1 1/3 tbsp Lime juice, freshly squeezed

    Baking & Spices

    1/4 tsp Garlic salt
    1 Pepper, fresh ground
    1 Salt and pepper

    Oils & Vinegars

    2 tbsp Olive oil


    1/3 cup Wasa light rye crackers

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