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The Easy Way to Can Corn

by Fab FruGALS
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  • Anne Reeves

    Thanks for all of the repins!! Read my blog MomentsOfDelight.com for daily inspiration like this.

  • Lee Willis

    I'm guessing you remove the green tops and wash them well first. Picking through to remove any over/under ripe ones? The directions didn't mention this, and since the pictures have the colorful tops still on, I just thought I should clarify. Or is removing the tops not necessary?

  • Sandy Abell

    The canning recipe attached to this is not safe!

  • Nancy Montabone

    Agree with you Sandy. People need to know the basic canning safety rules before even trying to do this. I'm pretty sure a half full jar is not safe even when processed. At least that's what I learned.

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I think I can, I think I can, I think I can! Always wanted to try it but my mom didn't can things so I had no training!

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