Pineapple-Cinnamon Margaritas It's not a fiesta without the margaritas! Put a spin on the classic Mexican drink by swapping out face-scrunching lime for candylike pineapple. Cinnamon-sugar rims lend sweetness to every icy sip.
Frozen Bahamarita- This Frozen Margarita recipe is sure to be a hit at your next party. Made with Tequila, kiwi, strawberry and mango ices and served with a shot of Cactus Juice Schnapps. There is also a recipe for a virgin version!
Margaritas by the Gallon ~ 6 cups tequila, cups triple sec, cups fresh lime juice, cups fresh lemon juice 2 cups simple syrup **Mix ingredients together in gallon container. Don’t forget to refrigerate! Makes 21 margaritas. I would sub lemon for oj.