Also on these boards
Apple Pie Caramel Apple - These are the BEST caramel applies. I LOVE the white chocolate over the caramel and the cinnamon sugar is the perfect finishing touch!!! I love using a pink lady apple or a honeycrisp - their juicy crunch with just a little tartness is perfect!
Apple Pie Caramel Apples. I tried these and although I made a huge mess out of my kitchen in the process, they were delicious!! They tasted like the ones from Rocky Mountain Chocolate Factory. But in the recipe she said to use white chocolate...WRONG...I used white almond bark. You could also probably use the vanilla candy melts they sell in the cake decorating section of A.C.Moore, etc.
Cinnamon Carmel Apples "pumpkins" Makes 10 to 12 apples Ingredients 1 cup (2 sticks or 226 grams) unsalted butter 2 cups brown sugar 1 cup light corn syrup or maple syrup 1 14-ounce can sweetened condensed milk 1 teaspoon cinnamon 1 teaspoon vanilla extract Orange food coloring (optional) Orange shoestring licorice (optional)