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    Slow Cooker Cheesy Chicken And Rice

    Gluten free

    Meat

    4 Chicken breasts, boneless skinless

    Produce

    1 15 ounce can Corn, whole kernel
    1 Onion, large

    Canned Goods

    1 10.5 ounce can Cream of chicken soup, regular or fat free

    Baking & Spices

    1 8 ounce box Zatarain's yellow rice mix

    Dairy

    1 cup Cheddar cheese
    • Tami Matousek

      Seems like an easy fall dinner . . .

    • Amanda Pierron

      Crock pot Cheesy Chicken and Rice--Ingredients 4 boneless skinless chicken breasts 1 large onion, chopped (I use Vidalia) 1 -8 ounce box Zatarain's Yellow Rice Mix, cooked according to directions 1 cup cheddar cheese 1 - 10.5 ounce can cream of chicken soup (regular or fat free) 1 -15 ounce can whole kernel corn, drained Instructions 1.Place chicken in bottom of slow cooker. Scatter chopped onion over top. Spoon cream soup over top of that. Cover and cook on low 7-8 hours or on high 3-4 hours. A few minutes before serving, add in cooked rice, corn, and cheese. Stir to combine. Serve hot.

    • Katie Claude

      Crock pot Cheesy Chicken and Rice--this is SO easy to make. The chicken just falls apart! #slowcooker #crockpot #recipe #easy #recipes

    • Shannon Streeter

      Crock Pot Cheesy Chicken Rice Casserole

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