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    • Tami Matousek

      Seems like an easy fall dinner . . .

    • Shannon Streeter

      Crock Pot Cheesy Chicken Rice Casserole

    • Amber Loomis Patterson

      crock pot cheesy chicken and rice bake. 4 boneless skinless chicken breasts 1 large onion, chopped (I use Vidalia) 1 -8 ounce box Zatarain's Yellow Rice Mix, cooked according to directions 1 cup cheddar cheese 1 - 10.5 ounce can cream of chicken soup (regular or fat free) 1 -15 ounce can whole kernel corn, drained Instructions Place chicken in bottom of slow cooker. Scatter chopped onion over top. Spoon cream soup over top of that. Cover and cook on low 7-8 hours or on high 3-4 hours. A few min

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