Crockpot! 1 cup pineapple juice 1/2 cup packed brown sugar 1/3 cup light soy sauce 2 pounds chicken breast tenderloins. Cook on low 6-8 hrs and they should just fall apart.

Julia Child's Chicken Breasts with Mushrooms and White Wine Cream Sauce ~ WARNING: If you make this dish, you may be tempted to lick the remaining sauce from the pan! The mushroom and cream sauce is divine!

Beef & Broccoli {Crockpot}

1.) Place chicken breasts in center of a 9x13 baking dish 2.) Cube the potatoes and place on one side, place vegetables on other side 3.) Sprinkle packet of Italian dressing over chicken and vegetables 4.) Melt butter and pour on top 5.) Cover with foil and back at 350 degrees for 1 hour

Caramelized Italian Chicken: 2-3 lbs Chicken Breast, 1 packet (0.7 ounce) of dried italian dressing mix, 1/2 cup packed brown sugar. Mix the dressing mix and brown sugar, then coat chicken breasts. Layer in a 13x9 foil lined pan, top with remaining mix if desired, then bake at 350* for 20-25 min on each side.

Hawaiian Crockpot Chicken: 4-6 chicken breasts, hawaiian style BBQ sauce, and a can of crushed pineapple all throw in for 6 hours on low. - Click image to find more popular food drink Pinterest pins

BEST MEATLOAF EVER 1 1/2 lb Ground Beef 2 eggs 1 1/2 packs of crackers 2/3 cup Brown Sugar 3/4 cup Ketchup Seasoning Salt and Salt Pepper For Sauce – you’ll make while meatloaf is cooking 2/3 Cup Ketchup 1/3 Cup Brown Sugar 1 Teaspoon Apple Cider Vinegar

Beer Crockpot Chicken - Can be made from frozen chicken breasts or bone-in pieces...RAVES as the best crockpot chicken ever!!

OMG Chicken" Just mix Sour Cream or Yogurt (1/2 c) and Parmesan cheese (1/4 c). Spread over chicken breast in a baking dish, sprinkle Italian bread crumbs on top and bake for 20-30 minutes at 425 degrees. So tasty too.

Creamy Broccoli, Chicken Breast, and Bacon Fettuccine Pasta in homemade Alfredo sauce. Easy, delicious pasta dinner!

Brown Sugar BBQ Chicken Wings

CROCK POT BROWN SUGAR GARLIC CHICKEN - 4-5 chicken breasts, cut - 1 cup packed brown sugar - 2/3 cup vinegar - 1/4 cup Sprite or 7-Up soda - 2 -3 tbls minced garlic - 2 tbls soy sauce - 1 tsp (regular black or cayenne) Place chicken in crock pot. Mix all remaining ingredients and pour over chicken. Cook on low for 6-8 hours. Serve over rice or noodles. - must try

Bourbon Chicken(sweet and spicy) 2 LB boneless chicken breasts; cut into bite-size pieces 2 TB olive oil 1 garlic clove; crushed 1/4 tsp ginger 3/4 tsp crushed red pepper flakes 1/4 cup apple juice 1/3 cup light brown sugar 2 TB ketchup 1 TB cider vinegar 1/2 cup water 1/3 cup soy sauce 1 TB cornstarch; (if thick sauce desired

Crockpot Pork Chops ~ 6 boneless pork chops -1/4 cup brown sugar -1 teaspoon ground ginger -1/2 cup soy sauce -1/4 cup ketchup -2 cloves garlic, crushed (I used minced garlic) -salt and pepper, to taste (oops, I eliminated completely!)

8 Pages of Weight Watchers Crockpot Recipes...

Slow Cooker Buffalo Chicken 3 lb. bag of frozen chicken breasts 1 bottle Frank's Wings Buffalo Sauce 1 packet Ranch Dip Mix 2 TBSP butter Put frozen chicken, wing sauce, and ranch dip mix into crock pot. Cook on low at least 6 to 7 hours Using two forks, shred chicken & return to crock pot. Add butter. Cook on low for an additional hour. Enjoy! I wanna make this so badly!!

Slow Cooker Huli Huli Chicken~ 1/8/14 Great recipe~~A KEEPER!! Kids loved it too! I used legs, wings and thighs. Chicken just fell off the bone.

Crockpot Lemon Chicken - Put 1 Stick of butter in bottom of crock pot. Lay chicken in pot. Sprinkle Italian dressing packet over chicken, drizzle with lemon juice, pop the lid on. Cook on High 4-5 hours, or Low 6-8 hours.

Crock Pot Chicken Wings 12 -18 chicken wings 1/3 cup soy sauce 1 teaspoon ginger 2 garlic cloves, minced 2 green onions, minced 1 tablespoon honey 2 teaspoons oil Combine all ingredients in crock pot. Cook on low for 6-8 hours

Crockpot Honey Garlic Chicken 1 package of boneless, skinless chicken breasts 3 garlic cloves, chopped 1/2 c soy sauce 1/2 c ketchup 1/2 c honey pinch of basil salt

MELT IN YOUR MOUTH CHICKEN And it’s Healthy…so much better than fried!!! 4 boneless chicken breast ½ cup parmesan cheese 1 cup Greek yogurt-plain 1 tsp garlic powder 1 & ½ tsp seasoning salt ½ tsp pepper Spread mixture over chicken breasts, bake At 375 degrees for 45 minutes