How To Season a Cast Iron Skillet Home Hacks | The Kitchn
For best results, rinse w hot water immediately after cooking. If you need to remove burned-on food, scrub with coarse salt and a nonmetal brush; a mild dishwashing soap once in a while. To prevent rust, dry thoroughly and lightly coat w cooking oil. Cover w a paper towel to protect from dust. Designate 1 towel to dry it with.
How To Clean a Cast Iron Skillet I could have used this info 16yrs ago...Tho I didn't tooo bad ;)