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  • Momoko Lee

    Farfalle with Spicy Sausage and Butternut Squash Recipe : Recipes

  • Paula Brown

    Farfalle with Spicy Sausage and Butternut Squash | From: Food and Wine | Via:

  • Patricia Freilich

    In a large, deep skillet, heat 2 tablespoons of the olive oil. Add the squash, season lightly with salt and cook over high heat, stirring, until tender and lightly browned, about 8 minutes. Using a slotted spoon, transfer the squash to a plate. Add the remaining 1 tablespoon of olive oil to the skillet. Add the onion and sausage and cook over high heat, breaking up the sausage with a spoon, until lightly browned and cooked through. Return the squash to the skillet.

  • Kathy Flynn

    Looking for a pasta recipe? This dish combines farfalle pasta with spicy sausage and butternut squash for a hearty dinner.

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