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  • Christina Bradic

    Creative Ice Cream Cones; Cookie, Graham Cracker, Pretzel, corn tortilla - Great Ideas


    Fried tortilla cone sprinkled with sugar and cinnamon

  • Marissa Squire Kohl

    GF cone idea: Heat several tablespoons of oil in a pan. Fry a small corn tortilla on both sides, until it just begins to stiffen then remove from heat, shaking gently off the excess oil. Immediately drop onto a plate of cinnamon-sugar, coating both sides. Then, flip it over to a flat surface and roll it into a cone shape. While it cools, place it top-down into a narrow cup or glass, so that it has a form to hold it's shape.

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1. Beat egg whites together until light and frothy using an electric stand mixer with the whisk attachment. With the mixer running, slowly pour in 2 tablespoons sugar; beat until soft peaks form. 2. In a large saucepan, combine 1/3 cup water, corn syrup, and remaining 2/3 cup sugar. Place over medium heat and cook until boiling. Start cooking over medium heat stirring occasionally but never taking your eyes off it. Raise heat to medium high and continue cooking until mixture reaches the ...