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  • Christina Bradic

    Creative Ice Cream Cones; Cookie, Graham Cracker, Pretzel, corn tortilla - Great Ideas


    Fried tortilla cone sprinkled with sugar and cinnamon

  • Marissa Squire Kohl

    GF cone idea: Heat several tablespoons of oil in a pan. Fry a small corn tortilla on both sides, until it just begins to stiffen then remove from heat, shaking gently off the excess oil. Immediately drop onto a plate of cinnamon-sugar, coating both sides. Then, flip it over to a flat surface and roll it into a cone shape. While it cools, place it top-down into a narrow cup or glass, so that it has a form to hold it's shape.

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family friendly gluten-free and diary-free meal planning: breakfast

I can't believe I'd never heard about Banoffee Pie. Or that boiling a sealed can of condensed milk makes toffee.

  • Summer Kelley McGhee

    This is very good! One of the 3000 pins, I actually made! Lol

  • Morgan Alexander

    Look for canned La lechera caramel in the Hispanic section of the grocery. The condensed milk is already turned to caramel. Saves a ton of time and much safer!

  • Andrea Hess

    I thought boiling condensed milk makes caramel, is toffee the same thing?

  • Sandy Ford

    Toffee is butter and sugar, caramel is sugar and milk w maybe a bit of butter

  • Sandy Ford


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