YES!!!!: Mint Chocolate Chip Ice Cream Cake: 3 layers of devil's food cake recipe of your choice, 1/2 gallon mint chocolate chip icecream, 10 chocolate wafer cookies (coarsely crushed-use 1/3 for each layer), Hint: build & freeze in springform pan. Just before serving, top with ganache, sweetened whipped cream (or Cool Whip), & Andies Candies!
Also on these boards
Hershey’s Mint Chocolate Thumbprints 1/2 cup (1 stick) butter or margarine, softened 2/3 cup sugar 1 egg, separated 2 tablespoons milk 1 teaspoon vanilla extract 1 cup all-purpose flour 1/3 cup cocoa powder 1/4 teaspoon salt Hershey’s Mint Kisses Wilton’s Mint Brownie Drizzle (Found at Michaels)