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Simple Gluten Free Key Lime Pie Bars are a tasty twist on traditional key lime pie. They’re made with a shortbread crust, simple key lime filling, and topped with lime zest and whipped cream. It’s a cool, creamy dessert perfect for hot summer nights. Double the recipe to feed a larger crowd or bring to a potluck. Easy gluten free dessert recipe from @WhatTheForkBlog - visit whattheforkfoodblog.com for more gluten free baking recipes, gluten free pie recipes, and gluten free dessert recipes. Pie Bar Recipes, Bakery Recipes, Gf Recipes, Healthy Recipes, Cake Bars Recipe, Lime Pie Recipe, Easy Gluten Free Desserts, Delicious Gluten Free Recipes, Yummy Food Dessert
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Recipe from
whattheforkfoodblog.com

Gluten Free Key Lime Pie Bars

7 ratings
· 3hr · Vegetarian, Gluten free · 16 servings

Ingredients

Produce
2/3 cup Key lime, juice
1 Lime
Refrigerated
4 Eggs, large
Baking & Spices
1 cup Gluten free flour
1/3 cup Powdered sugar
1 Whipped cream
Dairy
1/2 cup Butter
1 14 oz can Condensed milk, sweetened

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